A tiny luxury retreat in the hills of Vico Equense, where individually designed rooms, an infinity pool surrounded by vegetable gardens and a Michelin-starred restaurant create a very special countryside escape
Laqua Countryside is much more than somewhere to sleep: food, landscape and the story of the property are all part of the experience. This was chef Antonino Cannavacciuolo’s childhood home, transformed into an intimate boutique hotel where the vegetable garden, pool and restaurant remain at the heart of the property. The on-site Cannavacciuolo Countryside restaurant holds one Michelin star under chef Nicola Somma, making this one of the strongest places on the peninsula for travellers who want their hotel and their dining experience to be equally memorable. Despite the high-end feel, the property has only a handful of individually designed rooms and suites, so it remains very personal.
Laqua Countryside is much more than somewhere to sleep: food, landscape and the story of the property are all part of the experience. This was chef Antonino Cannavacciuolo’s childhood home, transformed into an intimate boutique hotel where the vegetable garden, pool and restaurant remain at the heart of the property. The on-site Cannavacciuolo Countryside restaurant holds one Michelin star under chef Nicola Somma, making this one of the strongest places on the peninsula for travellers who want their hotel and their dining experience to be equally memorable. Despite the high-end feel, the property has only a handful of individually designed rooms and suites, so it remains very personal.